Shahi Paneer

Shahi Paneer is a rich, creamy and heavenly main course gravy with soft paneer cubes floating in it. The gravy is made with a base of fresh yoghurt, crunchy nuts, generous dollops of butter and fresh cream. Six pieces of cottage cheese is simmered in an onion-nut paste and infused with the flavor of aromatic spices. You can combine it with almost anything such as Butter naan, Plain basmati rice, pulao, jeera rice or plain paratha. This Mughlai cuisine is a creamy blend of textures and slightly milder than other paneer gravies. It can be a refreshing change from the spiciness of all the other dishes on your table.