Mutton Chaap is an authentic indian dish that is almost every Indian’s obsession. Originated from the roots of the Mughal culture, this dish is just the perfect guilty meal for a weekend lunch or dinner. The two pieces of mutton ribs are marinated in a generous mix of flavorful Indian spices like cardamom, cinnamon, saffron and slowly cooked until the meat gets braised and charred. The tender, juicy meat almost falls off the bones and melts in your mouth. The rich, spicy and flavorful gravy is the perfect soulmate to a plate of pulao or naan. You just cannot miss out on this brilliant dinner or lunch.