Ginger Prawn

If you are looking for a rather uncommon or unique starter to kick off your meal with, this appetizer is “the one.” In this dish, tender pieces of fresh bagda prawn are cooked in a gravy of ginger, onion, garlic which gives the prawns a strong hint of aroma. The dish is prepared with a melange of spices and sauces to give it a sweet, spicy and tangy flavor. The starter is a complete “flavor treat” and is a lovely combination of different unique tastes. We will serve it to you with some sweet garlic sauce to further enhance the flavor of the dish. You will love this continental cuisine served with some hot fried rice.